Salisbury Steak (Hamberg steak)

Aya Nagomi visit host
Aya Nagomi visit host @ayakon
Kanagawa, Japan

We call salisbury steak hamberg steak in Japan. Hamberger steak is a popular handmade dish. In many restraurants, they serve haumberg steak, but when we cook it at home, it is more delicious. Evryone like it!

Salisbury Steak (Hamberg steak)

We call salisbury steak hamberg steak in Japan. Hamberger steak is a popular handmade dish. In many restraurants, they serve haumberg steak, but when we cook it at home, it is more delicious. Evryone like it!

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Ingredients

30minutes
4 servings
  1. 300 gground meat
  2. 1/2onion
  3. 50 gJapanere bread crump (panko)
  4. 2 tablespoonsmilk
  5. 1egg
  6. salt and pepper
  7. for sauce
  8. 30 gtomato ketchup
  9. 30 gsauce

Cooking Instructions

30minutes
  1. 1

    Dice onions and microwave them.

  2. 2

    Combine ground meat, diced onions, salt and pepper in a bowl.

  3. 3

    Add panko and milk in the bowl, mix them well until it becomes sticky by hands.

  4. 4

    Shape into 6 oval medium patties.

  5. 5

    Heat the oil in the pan and fry the patties and put the lid on the pan. When oneside gets brown, turn over and fry them well.

  6. 6

    For making sauce, add ketchup and sauce in the pan and simmer them until it becomes sticky. Pour sauce on the humberg steak.

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Aya Nagomi visit host
on
Kanagawa, Japan
I'm happy to share my recipe here. Enjoy!
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