Wash all the salt or vinegar very well to avoid dirts.

Cut them in with a sharp knife in a desirable sizes.

Boil warm water and pour in a bowl.pour in the chopped cabbage and carrots and add a pinch of salt.

Sieve it out immediately and mix with other vegetable.

Then open the canned corn and sieve out water and mix with all the vegetables.ovegetables.ot can be served with salad cream,it can be mix with rice.delicious and nutritious.