Italian Turkey Meatloaf

Name: Italian Turkey Meatloaf
Cuisine: American
Ingredients: 2 lbs ground turkey (1 Italian seasoned, 1 regular); 1 cup Italian bread crumbs; 2 eggs; 1/3 cup ketchup; 3/4 cup milk; 1 tbsp sugar; 1 small onion; 1 handful crimini mushrooms; 1/2 tsp garlic; 1 tsp pepper; 1/2 tsp salt; 1/2 tsp Italian season; 1/2 cup ketchup; 1/2 cup BBQ sauce; 1 tbsp honey; A few drops of hot sauce; 1 tbsp brown sugar; 1/4 cup water

Cherelle Nicole @cook_8530155

Italian Turkey Meatloaf

Cherelle Nicole @cook_8530155

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Ingredients

2 lbsground turkey (1 Italian seasoned, 1 regular)
1 cupItalian bread crumbs
2eggs
1/3 cupketchup
3/4 cupmilk
1 tbspsugar
1small onion
1 handfulcrimini mushrooms
1/2 tspgarlic
1 tsppepper
1/2 tspsalt
1/2 tspItalian season
1/2 cupketchup
1/2 cupBBQ sauce
1 tbsphoney
A fewdrops of hot sauce
1 tbspbrown sugar
1/4 cupwater

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Steps

1

Chop onion and mushrooms and sauté in a little olive oil
2

Mix bread crumbs, eggs, 1/3 cup ketchup, milk, sugar, garlic, pepper, salt and Italian seasoning in a bowl...
3

Add ground meat, onion and mushrooms to breadcrumb mixture and mix well
4

Preheat oven to 350
5

Mix 1/2 cup ketchup, BBQ sauce, honey, hot sauce and brown sugar in a small mixing bowl
6

Line a baking pan with aluminum foil, put meat mixture in pan and form in a football shape
7

Add half of the ketchup mixture to top of meatloaf spreading it evenly
8

Pour water in pan around the meatloaf
9

Bake for for 40 minutes, then add remaining ketchup mixture, then bake for another 20 minutes.