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Baked Angel Hair
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A picture of Baked Angel Hair.

Baked Angel Hair

Angela Mertoyono
Angela Mertoyono @tenshi
In my kitchen!

I ran out of spaghetti and ground beef, so I improvised. (I originally wanted to make baked spaghetti)

I ran out of spaghetti and ground beef, so I improvised. (I originally wanted to make baked spaghetti)

Read more

Baked Angel Hair

Angela Mertoyono
Angela Mertoyono @tenshi
In my kitchen!

I ran out of spaghetti and ground beef, so I improvised. (I originally wanted to make baked spaghetti)

I ran out of spaghetti and ground beef, so I improvised. (I originally wanted to make baked spaghetti)

Read more
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Ingredients

4-6 servings
  • 100 grangel hair pasta, boiled until al dente, set aside
  • 150 grmozzarella, grated (you can add more if you like)
  • 4eggs
  • 1 cupmarinara sauce
  • 1 tspItalian seasoning
  • 1 tspparsley flakes (for topping)
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Steps

  1. 1

    Combine angel hair with marinara sauce. Add Italian seasoning, stir well.

  2. 2

    Brush oil or butter to a casserole dish. (I used a silicone mold, so I skip this step)

  3. 3

    Pour angel hair mixture into a mold of your choice.

  4. 4

    Whisk the eggs with a fork.

  5. 5

    Pour the eggs into the mold. Top with grated mozzarella and parsley flakes.

  6. 6

    Bake 175 Celcius degrees for about 30 minutes.

  7. 7

    You can eat it right away, or wait until it cools.

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Angela Mertoyono
Angela Mertoyono @tenshi
on August 19, 2017 05:45
In my kitchen!
A full time mom and freelance writer. Sorry, I use Cookpad on my PC so I cannot receive or send chat.
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Keywords

Mozz Pasta Egg

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