Saudi Arabia

Authentic home cooking from Saudi Arabia, with US measurements.

Originally published on Cookpad Saudi Arabia as كنافة الكب كيك

A picture of Kunafa Cupcakes.

Kunafa Cupcakes

ام جاسم رضوان @cook_8541220

Kunafa Cupcakes

ام جاسم رضوان @cook_8541220

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Ingredients

Kunafa dough (use as much as you need)
Ghee or clarified butter
2 tablespoonssugar
Filling:
Clotted cream, cream cheese, or nuts (your choice)

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Steps

1

Chop the kunafa dough after removing it from the freezer. Pour ghee and 2 tablespoons of sugar over it, then rub together until the dough absorbs the ghee.
2

Grease a cupcake pan with ghee or butter.
3

Place some kunafa dough into each cupcake mold and fill with clotted cream, cream cheese, or nuts as desired.
4

Bake in a preheated oven until golden brown. Pour sugar syrup over the cupcakes while hot. Enjoy!

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Cooksnaps

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ام جاسم رضوان @cook_8541220

Published in the US on August 17, 2025 14:01

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