Kamalkakdi masala

Name: Kamalkakdi masala
Cuisine: Indian
Ingredients: 250 gm kamalkakdi / nadru; 1 onion barik kata hua; 2 big tomato kata hua; ek teaspoon ginger paste; ek teaspoon garlic paste; half teaspoon salt; ek teaspoon red chilli flakes; ek teaspoon garam masala; half teaspoon haldi; pinch hing; 1 serving spoon oil

Meena Parajuli @cook_7471548

New Delhi

Kamalkakdi masala

Meena Parajuli @cook_7471548

Saved

Ingredients

250 gmkamalkakdi / nadru
1onion barik kata hua
2big tomato kata hua
ek teaspoon ginger paste
ek teaspoon garlic paste
half teaspoon salt
ek teaspoon red chilli flakes
ek teaspoon garam masala
half teaspoon haldi
pinchhing
1 serving spoonoil

Saved

Steps

1

Kamalkakdi to chhilkar dho le and slice me kat le.... cooker me daalkar 10 minute steam hone de....
2

Ek pan me oil daale.... pinch hing daale... kata hua onion daalker light brown hone tak bhun le..... ab ginger paste and garlic paste daalkar kachchapan khatam hone tak bhun le
3

Tomato and sare masale daalkar oil dikhne tak bhun le..... ab usme boiled kamalkakdi daalkar thoda sa pani daalker pakne de..... pani sukha le
4

Ready hai kamalkakdi masala

Saved

Cooksnaps

Saved

Meena Parajuli @cook_7471548

on August 26, 2017 13:26

New Delhi

Coooking is ma passion 😊 I am passionate about cooking 😊https://www.facebook.com/pg/Nepali-Ghar-Ko-Khana-1270039163040333/about/https://www.facebook.com/pg/Chef-Rohit-Chhetris-kitchen-1868550010137504/about/https://www.youtube.com/channel/UCtcHnkv65Y1PjZryhXEujdw