Take paneer in flat platform. And make crumbles of it and now using little ghee on palm kneed paneer crumble into dough until it become soft. Divide it in several equal size balls and press it little.

In another cookware, add sugar and milk and boil it till it become 2/3. Add dry fruits powder and milk masala and let it boil for few mins. Add paneer balls in it and cool it dow.

Serve with some more dryfruits slices.