My boyfriend got a smoker about a year ago and tried out this recipe. It quickly become our favorite way to prepare beef back ribs. He usually doubles the sauce so we can have extra on the side to serve with the ribs. Amazing recipe!

Here in the South ribs are a very common meal, so they aren't always done the same way. So here is a good rub for ribs to try out sometime.

Simple recipe that allows room to improvise, like adding garlic or five spice powder. I made it as in the recipe and served it with stir fried bok choy and rice with sauteed leeks.

My family devours these ribs every time I make them. I have considered putting some garlic in with the rub, but have yet to actually try it.

Awesome

I got this clay pot, brand new, from a thrift shop for 5 dollars. It’s been hanging around for months and I finally decided to try it. I can’t lie, everything turned out tender and delicious. Like most things, it just requires some patience. The good news is, it’s in the oven and there is no hovering around it. Just let it handle it’s business.

Delicious

These ribs are fall off the bone DELICIOUS

very good