Quickie Jollof Rice and Sunny Side Up

Name: Quickie Jollof Rice and Sunny Side Up
Total time: 2100 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 1 cup rice; 4 fresh tomatoes; 3 fresh pepper; 1 bulb onions; 1/2 cksp veg oil; to taste salt; 1 tbsp crayfish blended; 2 knorr cube; 1 egg

Amaka Udekwe @cook_7249796

Nigeria

I came back home to an empty protein fridge with only eggs and crayfish stirring at me and I needed to have something with a little pepper and oil for dinner and I made this concoction meal

Amaka Udekwe @cook_7249796

Nigeria

I came back home to an empty protein fridge with only eggs and crayfish stirring at me and I needed to have something with a little pepper and oil for dinner and I made this concoction meal

Saved

Ingredients

35mins

3 servings

1 cuprice
4fresh tomatoes
3fresh pepper
1bulb onions
1/2cksp veg oil
to tastesalt
1 tbspcrayfish blended
2knorr cube
1egg

Saved

Steps

35mins

1

In a small pot heat up water; wash rice once the water is boiling add rice and parboil till its almost tender, turn off heat, wash rice and drain
2

Dice onions, pepper, tomatoes and set aside; heat up pot add veg oil and a little salt, add onions and stir then add tomatoes and pepper and allow it fry through
3

Once the tomatoes is dried up add knorr cube, crayfish and salt if necessary stir and add little water then pour in rice, stir and cover pot
4

Once the water is dried up and the rice is tender turn off heat and serve
5

Heat up frying pan and add teaspoon of veg oil; once the oil is hot, break egg into the frying pan and allow it fry through and flip over to the other side once it fry through
6

Serve rice with fried egg.