Paneer tikka

Name: Paneer tikka
Cuisine: Indian
Ingredients: 250 gms Paneer; 3 tblspn Curd; 1 tsp Ginger garlic paste; 1 tsp Chilli powder; 1 tsp Chaat masala powder; 1/2 tsp Ajwain; 2 tsp Besan; according to your taste Salt and spices .; 1 onion diced; 1 capsicum diced

Simmi Arora Babbar @cook_9198253

Delhi

Paneer tikka

Simmi Arora Babbar @cook_9198253

Saved

Ingredients

250 gmsPaneer
3 tblspnCurd
1 tspGinger garlic paste
1 tspChilli powder
1 tspChaat masala powder
1/2 tspAjwain
2 tspBesan
according to your tasteSalt and spices .
1onion diced
1capsicum diced

Saved

Steps

1

Take a bowl and add besan, curd and all spices. whisk it well and make a smooth paste.
2

Now add paneer cubes onions and capsicum and merinate well.
3

Keep this merinated paneer and veges in fridge for one hour.
4

After one hour arrange the paneer capsicum and onions one by one on skewers. Now grill them either in tandoor or non stick grill pan. I have made on pan.
5

Serve hot with mint sauce...its just yumm.