Open in Cookpad AppSteps
- 1
Sari ingradient
- 2
Heat a pan add sugar and water make tar jaisa chasni
- 3
Divide the sugar syrup into 5part.add four colour into four part.
- 4
Cut the bread on round shape
- 5
Deep the round bread in sygar colour full sugar syrup
- 6
Rolled with coconut powder&add two bread into one and garnish with cashew serve the bread cham cham
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https://cookpad.wasmer.app/us/recipes/3293292
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