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Sausages, Mashed potatoes with gravy
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A picture of Sausages, Mashed potatoes with gravy.

Sausages, Mashed potatoes with gravy

Nokuthula Mkhize
Nokuthula Mkhize @cook_9112923

Sausages, Mashed potatoes with gravy

Nokuthula Mkhize
Nokuthula Mkhize @cook_9112923
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Ingredients

  1. 1 kgSausages
  2. 1onion
  3. Baked beans
  4. 1beef stock
  5. 1 tbsBrown onion
  6. 1 tbscooking oil
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Steps

  1. 1

    Pout cooking oil in pan and place your sausages let them to fry in the oil, continue to stir and fry it and until it turns brown.

  2. 2

    As the sausages fry starts to chop your onion

  3. 3

    As the sausages are almost cooked the pour your onion and let them fry.

  4. 4

    Then crush the beef stock then pour it to the pot and cover it for a while.

  5. 5

    Open the baked beans tin and pour it over the sausages and stir again

  6. 6

    Then prepare your soup and pour it over the sausages. Then stir and cover again until it's ready to be served.

  7. 7

    The sausages will be served Mashed potatoes and other veggies

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Nokuthula Mkhize
Nokuthula Mkhize @cook_9112923
on September 05, 2017 17:56

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