Custard, fried Egg & Bread
Vivians Cuisine @cook_8092976
Whenever Iam famished and hasty for food, this is one quick breakfast I make.
Custard, fried Egg & Bread
Whenever Iam famished and hasty for food, this is one quick breakfast I make.
Open in Cookpad AppSteps
- 1
Boil water
- 2
Use little cold water and dissolve the custard
- 3
When water boil, gently Add same to the dissolved custard till it thickens
- 4
Add sugar and liquid milk and serve.
- 5
Whisk the egg into an empty bowl, add the vegetables and a pinch of salt
- 6
Grease the pan with olive oil and get till it's goldeb.
- 7
Breakfast is ready.
- 8
Bon Appetit!
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