Steps
- 1
Break eggs into a basin
- 2
Beat well with a fork add tomato, onion,red pepper ad parsley till they combined
- 3
Heat the omelette pan
- 4
Add the better :heat untill foaming but not brown
- 5
Add eggs and cook quickly, and remove from heat
- 6
Sharply tap the pan on cooker and toss it over as for a pancake.
- 7
Serve when hot.
Similar Recipes
More Recipes
-

Crumbs & Chaos
-

Creamy Yam Porridge with Spinach
Ifeoma John
-

Annike ! :)
-

Avocado Wheat Bread Grilled Sandwich
Manisha Sampat
-

Deepa Rupani
-

Madhumita Bishnu
-

Kipp Clark
-

My Spaghetti Zucchini and Miso
Francesco
-

Kulsoom Bukhari
-

StephieCanCook
-

Fo Fa
-

Timothy Thomas
-

Yuuka'
-

neha kumbhani kitchen -

Anushka Nikam -

josphine -

Beef cooked with Irish Potatoes
pauline otieno -

Eva Okech
-

Alka Sharma
-

Low-Cal Salmon Basil Garlic Quiche
Todd Holaday -

Mitali Tilak -

Alettam -

Andy Smith
https://cookpad.wasmer.app/us/recipes/3309290









Comments