A picture of Homemade vegetable soup.

Homemade vegetable soup

melburgess85 @cook_3616717

Homemade vegetable soup

melburgess85 @cook_3616717

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Ingredients

1 hour

8 servings

1 largepotatoe, skin on + diced,
2 largecarrots, peeled + diced,
150 gramsmushrooms, diced,
1/2 mediumswede, peeled + diced,
1 largeonion, sliced,
2 pintsveg stock
1 tbspmixed herbs,
1salt + pepper to taste,
3 tbspveg oil,
2 tbspflour,

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Steps

1 hour

1

put all vegetables in a pan.
2

fry for 5 mins.
3

add flour + herbs, mix well.
4

add stock slowly, a bit at a time, mixing as you go along.
5

simmer for 20-30mins, stirring frequently so it doesnt burn.
6

reduce heat to minimum and cook for a further 30mins until all veg are soft.
7

serve as it is or blend for a smooth soup.
8

perfect with fresh, crusty bread

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Cooksnaps

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melburgess85

melburgess85 @cook_3616717

on January 01, 2012 00:00

Comments

Keywords

Veggie Loaded Soup Onion Mushroom Pepper Carrot Potato Rutabaga

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