A picture of Cheddar cheese sauce.

Cheddar cheese sauce

meg429 @cook_3613545

Cheddar cheese sauce

meg429 @cook_3613545

Saved

Ingredients

3 tbspbutter/margarine
3 tbspflour
2 cupshredded mild cheddar(or whichever type you like)
1 1/2 cupmilk
1/2 tspsalt (to taste)

Saved

Steps

1

Melt butter over medium heat in saucepan
2

Add flour and stir about 3 minutes to cook off the flour taste
3

Slowly add milk while stirring with a wire whisk
4

Add salt to the milk
5

Turn the heat up to medium high and continue stirring constantly
6

One the sauce is thickened to a gravy-like consistency turn the heat off.
7

Add cheese and stir until melted

Saved

Cooksnaps

Saved

meg429 @cook_3613545

on January 01, 2012 00:00

Comments

Keywords

Similar Recipes

More Recipes

Herb-Crusted Hake with Light Lemon Basil Cream Sauce

Bee Vinitra
Ava salad

Cyrus Sifa
Tricolor Semolina Dhokla - 80th Independence Day Special

Manisha Sampat
Conchiglie con Zucchine e Sopressa

Francesco
Khoya Paneer

Amrita Chakroborty
A Medley Of Independence Day Colors --- Tri-Color Pilaf

Bina Samir Telivala
Greek Yogurt Pancake 乳酪班戟

Joyce and Felix
Piperine Boiled Eggs

Ifeoma Obianagha
Perfect Hard Boiled Eggs

mary jane
Bharela marchana bhajiya

Dave Vishakha
Asparagus Casserole

Josie
Wilton's Cream Cheese Icing

Toffy
Onion skin hard boiled eggs

Toffy
Roasted Chicken with sweet potato and carrot.

Martin K.
Spicy 3 cheese Jalopena Poppers

Crystal Rios
cresent jalapeno poppers

leighangirl3
parma-chicken

faye-louise
Easy Peanut Butter Pie

Kyfan
white bread

ohalloranmike
Chocolate chip banana cakechips

mizzfrannipopz