Sabse pehle maide ko chhan le kisi bowl me fir usme ajwaien and 1/2 spoon salt and 4-5 spoons oil dal kar ache se mix karein or gungune pani se dough bnakr dhkkr rakh de

Ab mushrooms ko chilkr slice me katkr dho le

Fir gas on kar ke pan ya kadayi garam hone rakhein fir 2-3 spoons oil dale oil garam hone par hing dale fir chopped chilli dal kar few seconds bhune or fir pea seed dal kar 1 minutes sauté karein

Ab chooped onions dal kar sauté karein fir mushrooms and masale daal kar ache se mix kar ke gas low flame me kar ke minutes ke dhk de

Mushrooms me pani hota he so uska sara pani sukha le fir coriander leaves dal kar mix karein or gas off kar de

Ab kdayi me oil garam hone rakhein

Maide ke dough se puri ke brabr pede thode or roti ki trh ptla or thoda lamba bel le or roti ko chaaku ki help se bich. se katkr do hisse kar le

Ab cutting wale hisse ke upar dusra wala hissa rkhkr kinare ko dhba denge cutting wala hissa bahar rakhein or hm samose Me mushrooms wala stuffed bhrkr pani lgakr samose ko slid krenge ase hi sare samoso ko bnakr low flame par samose ko deep fry kar lenge golden hone tak.

Ready kiye huye mushrooms samose ko red hot chutney ya coriander chutney ya sauce ke sath khaye.