Steps
- 1
Preheat oven to 350°F
- 2
Mix raw sausage, bisquik and cheese together.
- 3
Make sure to mix up very well. No dry bisquik should be left. I add a tbsp of water to help mixing. this is up to you.
- 4
roll into small balls and place on greased baking sheet. May have to do two batches or two pans depending on size of balls.
- 5
bake for 10-12 minutes until tops are brown.
- 6
yields about 2-3 dozen based on size.
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