Jollof rice wit curry leaf

Name: Jollof rice wit curry leaf
Cuisine: Nigerian
Ingredients: 2 tin tomatoes and pepper; 4 cups rice; 2 teaspoon curry and thyme powder; 2 large balls of onions; 4 cubes maggi seasoning; to tast salt; 1 big ice fish; 4 size of galic and ginger; l large curry leaf

Chinasa Nwobodo @cook_8781292

Jollof rice wit curry leaf

Chinasa Nwobodo @cook_8781292

Saved

Ingredients

2 tintomatoes and pepper
4 cupsrice
2 teaspooncurry and thyme powder
2large balls of onions
4 cubesmaggi seasoning
to tast salt
1big ice fish
4size of galic and ginger
llarge curry leaf

Saved

Steps

1

First l grind my ginger and galic and slice onions
2

Then l wash my ice fish and spice wit curry and thyme powder garlic ginger onions salt maggi and pepper to stir for 10mins.
3

Then boil your rice and wash set aside and fry my fish, then l add my tomatoes in the fish stock, then add little curry powder allow to cook for 10mins.
4

Add water into stew and curry leaf allow to cook for 5mins then add ur rice to cook for 15mins.
5

My jollof rice and curry leaf is ready so so yummy.