Open in Cookpad AppSteps
- 1
Sabse pehle palak ko achche se dhul lijiye ab palak ko katkar mixer me pees lijiye ab
- 2
Ab gajar ko achche se dhul kar uske chilke nikal kar mixers me pees lijiye hari mirchi bhi dal dijiye usi me
- 3
Ab 1bowl me atta lijiye usme gajar puiri dalye namak dale pani dalkar ghut kar dough bana le aur ek taraf rakh de
- 4
Ab dusra bowl me ata lijiye usme gajar puiri dalye namak dale pani dalkar dough banale usko bhi ek taraf rakhiye
- 5
Fir ek bowl me ata lijiye pani dalkar achchha se guth lijiye
- 6
Ab gas on karein tawa rakhe tawa garam hone dijiye
- 7
Ab ek atte ke do me se loi katkar patla Roti ki tereh bel lijiye ab usko twe par dalkar dono taraf ulat patla kar sek lijiye
- 8
Jab paratha sek jay to upar se buttar laga dijjye fir utar lijiye
- 9
Apne man chahe akar me katle aise hi sare parathe bana lijiye
Similar Recipes
More Recipes
-
-
-
-
-
-
-
-
-
-
-
-
Mike's Chicken & Sausage Jambalaya
-
-
-
Mike's Chicken & Sausage Jambalaya
-
-
-
-
-
-
Somya Gupta -
Simple moong dal and rice khichdi
-
Leftover Rice Potato Croquettes
Comments