Snowball Cookies

Name: Snowball Cookies
Total time: 2700 s
Cuisine: American
Ingredients: 2 stick - butter; 2 cup - flour; 1/4 cup - powdered sugar

Skiye @cook_2977840

nom nom nom. also, u can substitute granulated sugar for the confectionary sugar in the mixed ingredients to make a sweeter version. I prefer them to be half cookie half pastry-esque.

Skiye @cook_2977840

nom nom nom. also, u can substitute granulated sugar for the confectionary sugar in the mixed ingredients to make a sweeter version. I prefer them to be half cookie half pastry-esque.

Saved

Ingredients

45 mins

2 stick- butter
2 cup- flour
1/4 cup- powdered sugar

Saved

Steps

45 mins

1

Let butter soften (I leave it out overnight).
2

Combine butter, powdered sugar and flour (all purpose/white flour) until ingredients are thoroughly mixed.
3

Place bowl of combined ingredients in fridge for 30 minutes. Pre-heat oven to 350°F.
4

Spoon dough into rounded balls using your hands. You can make the cookies any size you want reasonably (cooking time won't really vary either). I usually use a tablespoon to scoop the dough into my hand.
5

Put the balls of dough onto un-greased cookie sheet and place into the oven on the center rack.
6

Cooking time is roughly 15 minutes.
7

Dust cookies with powdered sugar when done/cooled.