Dhokla

Name: Dhokla
Cuisine: Indian
Ingredients: 1 cup gram flour; Half cup semoliya; Salt par taste; Sugar per taste; As needed water; 1 packet eno; leaves Curry; 1 tsp lemon juice; 3.4 green chilli; 1 pinch haldi; 1 lemon juice

Abhilasha Gupta @cook_9152188

Bhusawal

#healthyjunior
Tasty and healthy breakfast.

Abhilasha Gupta @cook_9152188

Bhusawal

#healthyjunior
Tasty and healthy breakfast.

Saved

Ingredients

1 cupgram flour
Halfcup semoliya
Salt par taste
Sugar per taste
As neededwater
1 packeteno
leavesCurry
1 tsplemon juice
3.4green chilli
1 pinchhaldi
1lemon juice

Saved

Steps

1

Add gram flour, suji, salt, sugar, haldi dissolve... Keep aside.
2

After 10 minutes add eno and pour mix in plate on hot water of kadhai. Cook it high power till 3times.. And check meanwhile.
3

Take a pan..... Add oil.. Mustard and curry leaves, green chilli, lemon juice, if you need sugar then add sugar.
4

Now pour tadka mix on completely cool dhokla.
5

Garnish with hara dhaniya and coconut powder.