Fried Rice

Name: Fried Rice
Cuisine: Indian
Ingredients: 2 cups - Rice cooked; 1/2 - Carrot grated; 1/4 cup - Matar; 1/4 cup - cabbage chopped; 1/4 cup - cauliflower; 1 - tomato chopped; 2 - hari mirch; 1 - Potato chopped; to taste - Haldi powder; 3 tbsp - coriander leaves; to taste - Paw bhaji masala; 1/4 tsp - Jeera; 1 - onion chopped; 1 tsp - Kishmish; to taste - Salt; 2 tbsp - Oil

Bharti Suman @cook_8546190

#HealthyJunior

Bharti Suman @cook_8546190

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Ingredients

2 cups- Rice cooked
1/2 - Carrot grated
1/4 cup - Matar
1/4 cup- cabbage chopped
1/4 cup- cauliflower
1 - tomato chopped
2- hari mirch
1- Potato chopped
to taste - Haldi powder
3 tbsp - coriander leaves
to taste - Paw bhaji masala
1/4 tsp - Jeera
1- onion chopped
1 tsp- Kishmish
to taste- Salt
2 tbsp- Oil

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Steps

1

Ek kardai mein oil daale and garam karein. Fir usme jeera add karein. fry karein. Ab isme onion add karein & light brown hone tak fry karein.
2

Ab hari mirch add karein. Ab isme carrot, potato, cabbage, cauliflower add karein & fry karein.
3

Thordi der achhi trh se cook karein fir isme matar or tomato add karein. Ab isme salt, haldi, pav bhaji masala add karein. mix karein.
4

Ab isme cooked rice add karein and achhi se mix karein. Coriander leaves & kishmish daale and mix karein. Serve karein.