Chicken Noodles with Eggs and Meatball

Name: Chicken Noodles with Eggs and Meatball
Total time: 180 s
Yield: 3 servings
Cuisine: American
Ingredients: 300 grams Noodles (you can use your favorite one); 1 liter water (boiled); 200 grams Chinese Spinach (cut into pieces); 3 tomato (cut into pieces); 250 grams chicken breast; 5 clove garlic (chopped); 7 clove shallot (cut into pieces); 2 bayleaf; 3 tbsp vegetable oil; 1 tsp pepper; 7 tbsp Black Soyben sauce; 2 pinch salt; 5 tbsp water; 1 pinch nutmeg powder; 3 boiled eggs; 500 grams beef (minced); 100 grams chicken (minced); 3 eggs white; 50 cold water; 150 grams tapioca starch; 2 tsp garlic powder; 1 tsp pepper powder; 1 tsp salt

Nesya Eka @cook_2932782

this is my family fav menu, yumm yumm... :hungry :hungry :hungry :hungry :hungry :hungry
i just loooooooooooooove it...
hahaha :-D :-)

Nesya Eka @cook_2932782

this is my family fav menu, yumm yumm... :hungry :hungry :hungry :hungry :hungry :hungry
i just loooooooooooooove it...
hahaha :-D :-)

Saved

Ingredients

3 mins

3 servings

300 gramsNoodles (you can use your favorite one)
1 literwater (boiled)
200 gramsChinese Spinach (cut into pieces)
3tomato (cut into pieces)
250 gramschicken breast
5 clovegarlic (chopped)
7 cloveshallot (cut into pieces)
2bayleaf
3 tbspvegetable oil
1 tsppepper
7 tbspBlack Soyben sauce
2 pinchsalt
5 tbspwater
1 pinchnutmeg powder
3boiled eggs
500 gramsbeef (minced)
100 gramschicken (minced)
3eggs white
50cold water
150 gramstapioca starch
2 tspgarlic powder
1 tsppepper powder
1 tspsalt

Saved

Steps

3 mins

1

Meatball : mix all ingredients until mix well and chill the dough in one hour. shape it into a balls and boil it until perfectly cook. set a side.
2

Black Soyben Chicken Sauce : saute the garlic and shallot, put in the bayleaf, until have a good smell, pour in the black Soyben sauce 5 tablespoon of water wait until boiled perfectly and put in the cube chicken breast. put in the salt, pepper , and nurmeg powder. (don't forget to taste it). put in the boiled eggs and wait until perfectly cook and have a black colour.
3

boil you fav noodles and set it into 3 bowl do the same things with chinese spinach. put in the fresh tomato, one small ladle your black Soyben chicken sauce + egg and some meatballs on the top of your noodles, and pour in one medium ladle of boiled water (you can put in more your fav seasoning (salt n pepper)
4

ready to serve. you can add crushed cayanne to get spicy taste and tomato sauce for yummy taste.