Steps
- 1
Cut Breasts in half and bang it flat put in a bowl
- 2
Add oil, garlic and the juice of the 2 lemons
- 3
add a little salt
- 4
toss to coat chicken breasts and put in the fridge for one hour
- 5
get a heavy grill pan super hot and grill the breasts until done
- 6
Serbs with rice and pumpkin fritters and salad
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