Easter bark.

Cute, simple recipe. Perfect for making with children. Pretty yummy, too.
Easter bark.
Cute, simple recipe. Perfect for making with children. Pretty yummy, too.
Steps
- 1
Melt the white chocolate morsels according to package directions.
- 2
Add in 3 cups of marshmallows and quickly stir to coat them evenly with white chocolate.
- 3
Spray a small casserole dish with nonstick spray.
- 4
Quickly pour mixture into casserole dish & spread it out evenly.
- 5
Decorate with sprinkles and put in freezer as soon as possible, you don't want the marshmallows to melt.
- 6
Allow to cool and harden completely. Cut into squares or shapes and serve!
Keywords
Similar Recipes
More Recipes
-

Becca N.
-

Bethica Das
-

Bethica Das
-

Zucchini and Tomato Stuffed Chicken Fillet
Bianca Mwale
-

Vidyutaa Kashyap
-

LadybugDiva
-

mbar972
-

thebob
-

Vickys Roast Pork with Apple Gravy, Gluten, Dairy, Egg-Free & Soy-Fre
Vicky@Jacks Free-From Cookbook
-

MiaThornyRose
-

Minniem
-

Amy79
-

KnoxVegaz
-

dbix55 -

sandra.vazsilva.5 -

jenny.dinuoscio
-

Franny's Upside Down Pineapple Cake
Frannymom56















Comments