Steps
- 1
Milk ko low flame me lagbhag half hone tak boil karein.
- 2
Pan me ghee garam karke wheat flour ko achhi tarah fry kijiye.
- 3
Fir crushed dry fruits aur sugar dalke mix kijiye.
- 4
Jab sugar melt hone lage to milk wale bartan me flour ko dalke achhi tarah se mix kijiye.
- 5
Slow flame me mixture ko chalate rahiye jab tak mixture thick na ho jaye.
- 6
Ab elaichi powder dalke mix kijiye.
- 7
Fir grease kigiye plate me dalke failaiye aur upar crushed dry fruits burak dijiye
- 8
Ab thanda hone rakh dijiye.
- 9
Jab thanda hojaye barfi shape me cut kijiye.
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