Steps
- 1
Cook pasta as directed on package; drain.
- 2
Cover to keep warm.
- 3
Meanwhile, in a 10 inch skillet, cook ground beef over medium high heat, stirting frequently, until thoroughly cooked; drain.
- 4
Stir in pasta sauce and water.
- 5
Reduce heat to medium; simmer uncovered for 5 minutes.
- 6
Stir in cooked pasta.
- 7
In a small bowl, mix sour cream and cheese.
- 8
Spoon over pasta mixture.
- 9
Reduce heat to low; cover and cook 6 to 8 minutes or until thoroughly heated.
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