Vickys Tuna & Chilli Spaghetti, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook @allergyfriendlycook
A quick, simple dish for when you're on the dash
Vickys Tuna & Chilli Spaghetti, GF DF EF SF NF
A quick, simple dish for when you're on the dash
Steps
- 1
Cook the spaghetti in boiling salted water as per the pack instructions
- 2
Meanwhile, put the oil in a saucepan with the onion and fry off slightly. Add the chilli and tomatoes/sauce and heat gently
- 3
Drain the pasta and add it to the sauce with the butter & pesto and stir in
https://cookpad.wasmer.app/us/recipes/336592-vickys-vegan-pesto-with-nut-free-option
- 4
Flake the tuna and add it to the pan. Season, stir through and serve
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