Steps
- 1
Put a clean cooking pot on fire and put four table spoons of cooking oil on the pot
- 2
Add already grated carrots and allow it to cook for few seconds
- 3
Wash the rice and add then stir it well. Add on the mixture 2 glasses of water and stir
- 4
Put half a table spoon of salt and allow to steam for 5 mins
- 5
Then add the already cut green pepper and coriander and cover to cook for about 3 mins.
- 6
Remove the fried rice from fire and serve. Hope you enjoy.
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