Tinklee's Parmesan Potato Tarts

Name: Tinklee's Parmesan Potato Tarts
Yield: 2 servings
Cuisine: American
Ingredients: 6 small long potatoes; 1/3 cup fresh shredded parmesan cheese; 1 onion powder; 1 garlic powder; 1 pepper; 3 tbsp unsalted butter

tinklee @cook_3915364

USA

my hubby loved this, its simple, fast and easy to make

tinklee @cook_3915364

USA

my hubby loved this, its simple, fast and easy to make

Saved

Ingredients

2 servings

6 smalllong potatoes
1/3 cupfresh shredded parmesan cheese
1onion powder
1garlic powder
1pepper
3 tbspunsalted butter

Saved

Steps

1

preheat oven to 400F, Grease 2 - 4"glass baking dishes
2

Wash potatoes, leaving peel on, cut off 1" of top of potatoe, thinly slice potatoe evenly (a mandolin works well of this)
3

place a layer of potatoes down in each dish, sprinkle with parmesan cheese, garlic powder, onion powder, and pepper, repeat 2-3more times, ending with parmesan cheese and garlic powder, onion powder, and pepper
4

Melt the butter and drizzle over potatoes in both dishes, then bake for 23-30mins till potatoes are tender and cheese is golden

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Cooksnaps

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tinklee @cook_3915364

on April 15, 2013 02:54

USA

I love being in the kitchen and My hubby and I love riding bikes! We do a lot of fundraising for the veterans homes in our area and other programs while we ride our bikes, thats part of what our group is all about, I have a couple auto immune diseases that can slow me down quite a bit, I have Lupus and Sclerderma to name some of what I suffer, but I keep going and will not stop I know I just have to, I have been married for 37 wonderful years to a great man, have 2 great boys and adore all my grandkids