Chocolate Eclair Dessert

Schnelly @cook_2968606
Cooking Instructions
- 1
In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped topping to pudding mixture.
- 2
In 9 x 13 pan. Line single layer of graham crackers on bottom (to cover all the bottom of the pan).
- 3
Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding mixture. Top all with a final layer of graham crackers and frost with chocolate frosting.
- 4
Refrigerate until serving. (makes graham crackers softer)
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