Steps
- 1
cook the bacon till crisp
- 2
add onions and sausage
- 3
let sausage cook add garlic
- 4
add parmesan cheese add salt
- 5
start cooking the sauce to a pot add tomato paste spices add vinegar to water stir into sauce should be thick as mayonnaise
- 6
to the discos add sauce
- 7
add pepperoni
- 8
add meat
- 9
add cheese take egg wash brush on half the outer edge of disco flod and crimp with fork
- 10
set in freezer to harden empanadas 30 minutes I used coconut oil to deep fry these in cook till golden brown
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