Steps
- 1
preheatoven 450°F Fahrenheit
- 2
spead 1 pound of dough on bottom of a nonstick sprayed pan
- 3
add 1 teaspoon garlic and parmesan cheese over the dough sprinkling
- 4
add pepperoni
- 5
add mozzarella cheese
- 6
add meat sauce*
- 7
add parmesan cheese
- 8
add pepperoni
- 9
add mozzarella cover with dough
- 10
back 20 minutes
- 11
* qfor the meat sauce in a pan add sausage's ,meatballs ,onions, mushrooms, bacon , cook till browned add salt garlic basil tomato sauce sugar balsamic vinegar cook till starting to blow crater holes mix water and cornstarch together add to sauce to thicken cook for about 3 mins
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