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Marylou's Ribs
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A picture of Marylou's Ribs.

Marylou's Ribs

Harry Cook
Harry Cook @cook_3360857

These take a while to cook but it is worth it. Use your favorite BBQ sauce. I used Sweet Baby Ray's.

These take a while to cook but it is worth it. Use your favorite BBQ sauce. I used Sweet Baby Ray's.

Read more

Marylou's Ribs

Harry Cook
Harry Cook @cook_3360857

These take a while to cook but it is worth it. Use your favorite BBQ sauce. I used Sweet Baby Ray's.

These take a while to cook but it is worth it. Use your favorite BBQ sauce. I used Sweet Baby Ray's.

Read more
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Ingredients

4 hours
4 servings
  • 2 lbBoneless Country Style Pork Ribs
  • 2 tbspSalt
  • 1/4 cupBrown Sugar
  • 2 tbspPaprika
  • 18 ozBBQ Sauce
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Steps

4 hours
  1. 1

    Mix salt, brown sugar and paprika

  2. 2

    Rub ribs with mixture of seasonings

  3. 3

    Grease baking pan or dish and add 1" of water

  4. 4

    Place ribs in water in one layer and cover

    A picture of step 4 of Marylou's Ribs.
  5. 5

    Bake for 3 hours at 275' turning once after 1-1/2 hours

  6. 6

    Drain liquid and add BBQ sauce.

  7. 7

    Bake uncovered an additional 30 minutes at 400'

    A picture of step 7 of Marylou's Ribs.
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Harry Cook
Harry Cook @cook_3360857
on May 17, 2014 13:26

Comments

Dianna Henningsen
Dianna Henningsen @cook_2882126
October 17, 2014 14:42
This was so tender. I would cut back on the salt,made it to salty.
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Keywords

Pork Rib

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