Steps
- 1
Preheat oven 375.
- 2
Microwave first three ingredients in large microwave safe bowl on high 1-1 1/2 minutes or until melted and smooth, whisking at 30 second intervals.
- 3
Whisk flour and sugar into mixture. Add eggs one at a time, whisking until just blended. Whisk in vanilla and salt. Pour into pie shell.
- 4
Bake at 376 for 35-40 minutes or until set. Cool 10 minutes and serve with ice cream or whipped cream.
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