Gooey Butter Coffeecake
Originally from St Louis Missouri my mom would buy a cake similar to this every week from the grocery store. After moving to northern Illinois the cake was nowhere to be found. I found a recipe in an old book and have been making it ever since. It is a family favorite that I make for all special occasions.
Gooey Butter Coffeecake
Originally from St Louis Missouri my mom would buy a cake similar to this every week from the grocery store. After moving to northern Illinois the cake was nowhere to be found. I found a recipe in an old book and have been making it ever since. It is a family favorite that I make for all special occasions.
Cooking Instructions
- 1
Grease 9 by 13 inch pan
- 2
Melt 1 stick of butter
- 3
Mix cake mix with melted butter and 1 beaten egg.
- 4
Pat cake mixture on bottom of pan.
- 5
In separate bowl, soften cream cheese, beat two eggs and combine powdered sugar for a minimum of 4 minutes.
- 6
Poor mixture over cake in pan
- 7
Bake at 350°F for 35 to 40 minutes top will be golden
- 8
While warm, sprinkle with powdered sugar. Allow to cool before cutting.
- 9
I added sprinkles to the topping because this was for a birthday . You can use any kind of cake that you like.
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