Cottage Pie ( also known as Shepard's Pie)

Name: Cottage Pie ( also known as Shepard's Pie)
Total time: 1800 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb ground beef.; 1/2 cup frozen peas; 1/4 cup chopped carrots; 1 onion (med) chopped; 1 glove of garlic chopped; 2 tbsp worcestershire sauce; 4 medium potatoes peeled and chopped; 1 tbsp green onions chopped; 1 tbsp cream cheese (can add another tbsp); 1 tbsp milk (can add another tbsp); 2 tbsp butter; 1 tbsp olive oil

Barbara Wilkins @cook_3153888

This recipe is labelled as a cottage pie but in North America it is called a Shepard's Pie. The difference is cottage pie is made with beef and shepard pie with ground lamb.

Barbara Wilkins @cook_3153888

This recipe is labelled as a cottage pie but in North America it is called a Shepard's Pie. The difference is cottage pie is made with beef and shepard pie with ground lamb.

Saved

Ingredients

30 mins

8 servings

1 lbground beef.
1/2 cupfrozen peas
1/4 cupchopped carrots
1onion (med) chopped
1glove of garlic chopped
2 tbspworcestershire sauce
4 mediumpotatoes peeled and chopped
1 tbspgreen onions chopped
1 tbspcream cheese (can add another tbsp)
1 tbspmilk (can add another tbsp)
2 tbspbutter
1 tbspolive oil

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Steps

30 mins

1

Boil potatoes in salted water until tender. Approximately 15 min.
2

Meanwhile sautee chopped onion, carrots and garlic with the olive oil in a frying pan for 5 min. You can add other veg such as mushrooms and celery.
3

Add your ground beef and saute for 10 min until no longer pink. Add a pinch of salt and pepper and the worchester sauce and cook for 5 minutes more. Add the frozen peas and cook for 2-3 min.
4

Add the butter and mash the potatoes. Add milk, chopped green onion and cream cheese. Use a spoon to mix together. Season with salt & pepper to taste.
5

Add meat to a baking dish and cover with mashed potatoes. You can add if you like grated cheese on top of the potatoes.
6

Cook @ 400°F in preheated oven for 30 min or until crisp on top.