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Baked Ravioli
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A picture of Baked Ravioli.

Baked Ravioli

Lucheea
Lucheea @cook_2888357

A fast way to make an Italian favorite

A fast way to make an Italian favorite

Read more

Baked Ravioli

Lucheea
Lucheea @cook_2888357

A fast way to make an Italian favorite

A fast way to make an Italian favorite

Read more
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Ingredients

5 mins
6 servings
  1. 1 largebag of large frozen cheese ravioli
  2. 25 ozjar of favorite pasta sauce
  3. 2 cupshredded mozzarella cheese
  4. 20fresh spinach leaves
  5. 1parmesan cheese
  6. 1 tspolive oil (as needed)
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Steps

5 mins
  1. 1

    Preheat oven to 400°F

  2. 2

    Brush olive oil on the bottom of a 9 by 13 rectangular baking dish or you can use

  3. 3

    Spread three-quarters cup of the pasta sauce in the baking dish arrange frozen ravioli in a single layer over the pasta sauce top with the other half of the remaining pasta sauce and half the mozzarella

  4. 4

    Lay spinach leaves over the cheese and repeat layer starting with ravioli sauce the rest of the cheese and sprinkle with Parmesan

  5. 5

    Cover with aluminum foil and bake for 30 minutes remove aluminum foil and bake for 10 minutes (or until center is hot) let stand for 10 minutes before serving

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Lucheea
Lucheea @cook_2888357
on August 23, 2014 12:41

Top Search in

  1. 4th for pasta ravioli

Comments (5)

terridru
terridru @cook_3901710
May 22, 2016 01:33
This was an amazingly easy and awesome dish. I layered Italian sausage and mushrooms as well. My husband bout died from the yumminess!
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