Steps
- 1
Place bacon in a large frying pan and sautee over medium high heat until crispy.
- 2
Add onion and garlic into the pan and sautee until caramelized.
- 3
Add cabbage, caraway and the rest of the spices and mix well. Continue stirring.
- 4
If starts to get to dry add butter 2 tablespoons at a time to pan.
- 5
Reduce heat to low and cover, simmering about 30 min. All will be soft and wilty.
Keywords
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Garima Mayur Mangwani -

Bethica Das
-

Delicious nutritious healthy Apple dry fruit smoothi
Ramaben Joshi
-

Decphna
-

Glkota1963 -

Shivani gori
-

Fillet Steak with White Truffle Mushroom Risotto
Bee Vinitra
-

✨ Ruby Crunch Rainbow Salad 🥕💜🥜 | Creamy Lemon Yogurt Dressing
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Rekha Bapodra
-

armdizzlestrongsiz
-

~*Poisonhoney*~
-

Orange Julius strawberry and banana smoothie copycat
TheBlushingGamer
-

daizikins27
-

tattooedbaby
-

barryparker1984 -

toni62
-

SarahJane Puffin
-

dianvega9
-

~*Poisonhoney*~
-

EtienneAllardB
-

Anna Gurnhill
-

Anna Gurnhill
-

laila.r
https://cookpad.wasmer.app/us/recipes/340347







Comments