Smoked chicken
It's a traditional way to prepare chicken it's also used when you want to preserve it for some days.
Smoked chicken
It's a traditional way to prepare chicken it's also used when you want to preserve it for some days.
Open in Cookpad AppSteps
- 1
Prepare jiko
- 2
Remove all the unwanted parts inside the chicken well then clean it with warm water
- 3
Take salt then put it in a bowl of water then place the chicken in it
- 4
Use a wire mesh to put on the jiko then put the whole chicken on it
- 5
Ensure the heat is not too much so it doesn't burn up
- 6
Keep a close eye to be able to turn it around to avoid burning it
- 7
When ready you can either make stew with it or have it plain with ugali.
Similar Recipes
More Recipes
-
-
Jacket Potatoes with Cheese Filling
-
Mango Shrikhand - Aamrakhand - Indian traditional desert
-
-
-
-
-
Mango Malai Kulfi - Summer Special Frozen Dessert
-
-
-
Three Cheese Buttermilk Biscuits
-
-
-
-
Ann Ashiembi -
-
simanga vilakazi -
-
-
-
-
Lola -
Milly Lutta -
Comments