Cooking Instructions
- 1
Start by cutting your twizzler candy about 1 too 2 inches or as big as you like. Pull apart carefully leave some space from bottom so you don't unravel them. You just want your topper to look like a firecracker set aside.
- 2
Add marshmallows to scewer stick, pushing through leaving a little space on top to add twizzler topper set aside. Melt your chocolate as directed on bag. Now dip marshmallow into chocolate add desired sprinkles set onto a lined tray into fridge let chocolate harden.
- 3
Once hardened add your topper, serve in a cute jar! Happy 4th
~Cooking is Therapy for the Soul~ Im a administrative case manager working with emotionally & abused children....healing 1 heart at a time..
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