Steps
- 1
Preheat oven to 350
- 2
Remove giblets from chicken, rinse and pat dry
- 3
Place chicken in deep covered casserole dish or roasting pan
- 4
Rub butter and spices on and under skin
- 5
Place whole peeled onion in neck cavity
- 6
Cook in preheated oven for 1.5 to 2 hours or until slightly brown, drumsticks pull away from breast, and juices run clear.
- 7
JUICIER OPTION: Cook in slow cooker on high for 6 hours
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