Creamy Jalapeño Mac 'n Cheese

Name: Creamy Jalapeño Mac 'n Cheese
Total time: 3000 s
Yield: 5 servings
Cuisine: American
Ingredients: 3 cup Pasta; 2 tbsp Butter; 2 tbsp all-purpose flour; 3 cup Milk; 3 tbsp cream cheese; 3/4 cup Grated cheese, i used cheedar, mozzarella and raclette cheese; 1 tsp mustard; 1 Salt, Pepper, Nutmeg; 1/4 cup picked jalapeños, finely chopped; 1/4 cup bread crumbs

bella.ciao.142 @cook_3114431

Düsseldorf, Germany

Found a similar recipe online and came up with a freestyle version with the stuff i had on hand. It came out wonderful! So creamy and spicy and crispy and delicious! Loved it! New favorite! ♡

bella.ciao.142 @cook_3114431

Düsseldorf, Germany

Found a similar recipe online and came up with a freestyle version with the stuff i had on hand. It came out wonderful! So creamy and spicy and crispy and delicious! Loved it! New favorite! ♡

Saved

Ingredients

50 mins

5 servings

3 cupPasta
2 tbspButter
2 tbspall-purpose flour
3 cupMilk
3 tbspcream cheese
3/4 cupGrated cheese, i used cheedar, mozzarella and raclette cheese
1 tspmustard
1Salt, Pepper, Nutmeg
1/4 cuppicked jalapeños, finely chopped
1/4 cupbread crumbs

Saved

Steps

50 mins

1

Cook pasta about half of the time recommended on the box directions. Drain and put into greased baking pan.
2

Melt butter in a sauce pan. Add flour and stir for about 1 Minute. Add milk and bring to a boil. Add cream cheese, grated cheese, mustard and Jalapeño pieces and stir untill cheese is melted. Season with salt,pepper and nutmeg to taste.
3

Add sauce to pasta and mix untill well combined. Sprinkle with bread crumbs and some knobs of butter. And bake on 425°f/220°c for about 30 minutes or untill breadcrumbs are golden brown. Enjoy with a fresh salad!