Honey Bun Cake

Name: Honey Bun Cake
Cuisine: American
Ingredients: 1 box Butter golden cake mix; 8 oz sour cream; 1 cup brown sugar; 2 cup powdered sugar; 4 eggs; 3/4 cup vegetable oil; 1 tbsp ground cinnamon; 4 tbsp milk; 1 tbsp vanilla extract

starplayer @cook_3865668

Let's start the new year off with one of my favorite dessert dishes!!!!!

starplayer @cook_3865668

Let's start the new year off with one of my favorite dessert dishes!!!!!

Saved

Ingredients

1 boxButter golden cake mix
8 ozsour cream
1 cupbrown sugar
2 cuppowdered sugar
4eggs
3/4 cupvegetable oil
1 tbspground cinnamon
4 tbspmilk
1 tbspvanilla extract

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Steps

1

Preheat oven to 325°F
2

Mix together cake mix, eggs, sour cream and oil by hand about 50 strokes.
3

In a separate bowl combine brown sugar and cinnamon. Set to the side
4

In a 9x13in pan add half of the cake batter then spread cinnamon mixture over the entire cake then spread remaining cake batter on top
5

Use a knife to make swirls in the cake
6

Bake for 40 minutes or until knife comes out clean. Let cake cool for about 30 minutes.
7

While cake is cooling, In a medium bowl mix together powdered sugar, vanilla extract, and milk. Spread over entire cake.
8

Enjoy!!!