Boil noodles and chicken in separate pans

Drain noodles when finished

Shred the chicken when it is finished

Combine noodles, shredded chicken, cream of mushroom soup, cream of chicken soup and rotel

Cut up the velveeta cheese into cubes and add to the spaghetti

After everything is mixed well put it in a cake pan. It might take more than 1 pan because this recipe makes a lot!

Put in the oven at 350°F until all of the velveeta is melted

Enjoy!