Sig's Cheese Spread and Dip

Name: Sig's Cheese Spread and Dip
Yield: 2 servings
Cuisine: American
Ingredients: 1 jar feta cheese in oil with olives and spices ( 300 grams); 1 pinch garlic powder; 1 pinch ground black pepper; 1 pinch smoked paprika; 1 pinch dried tarragon; chives , I use just 2 leaves; crackers or ryvita cracker bread; cherry tomatoes

Sigrun @sigrun

German, living in England

Just sometimes crazy ideas work out great....😊

Sigrun @sigrun

German, living in England

Just sometimes crazy ideas work out great....😊

Saved

Ingredients

2 servings

1jar feta cheese in oil with olives and spices ( 300 grams)
1 pinchgarlic powder
1 pinchground black pepper
1 pinchsmoked paprika
1 pinchdried tarragon
chives , I use just 2 leaves
crackers or ryvita cracker bread
cherry tomatoes

Saved

Steps

1

Empty the jar of feta cheese with olives and the oil into a bowl , then spoon out about half of the oil, set aside.
2

With a blender puree into a smooth paste. Add more of the oil if needed to make it smoother.
3

Add the paprika, pepper, garlic powder and then dried tarragon. Stir into the mix . Spoon into small portion sized serving bowls .Sprinkle cut chives over it. Serve with cherry tomatoes and a good savoury cracker or cracker bread.
4

This will serve 2 people generously