GOULASH

Name: GOULASH
Cuisine: American
Ingredients: 1 tbsp vegetable oil; 1 1/2 lb ground beef; 2 can 15 oz tomato sauce (if you like it less soupy, you can omit); 2 cup beef broth; 2 can 14 1/2 cans of whole tomatoes, undrained; 2 tbsp worcestershire sauce; 1 onion, chopped; 3 tbsp paprika; 1/2 tsp salt; 1/2 tsp caraway seed; 1/4 tsp black pepper; 2 clove finely chopped garlic; 1 tbsp oregano; 1 tbsp basil; 2 bay leaf; 1/4 cup cold water; 2 tbsp all-purpose flour; 4 cup macaroni, cooked according to box

Drewskibrew @drew1

GOULASH

1 tbspvegetable oil
1 1/2 lbground beef
2 can15 oz tomato sauce (if you like it less soupy, you can omit)
2 cup beef broth
2 can14 1/2 cans of whole tomatoes, undrained
2 tbspworcestershire sauce
1onion, chopped
3 tbsppaprika
1/2 tspsalt
1/2 tspcaraway seed
1/4 tspblack pepper
2 clovefinely chopped garlic
1 tbsporegano
1 tbspbasil
2bay leaf
1/4 cupcold water
2 tbspall-purpose flour
4 cupmacaroni, cooked according to box

Cooking Instructions

1

Cook beef in oil till brown, drain
2

Stir in remaining ingredients except water, flour and noodles
3

Break up tomatoes with scissors
4

Heat to boiling, then reduce heat to simmer. Simmer 1 hour & 15 minutes
5

Mix water and flour. Slowly mix into liquid, heat to boiling for 1minute
6

Mix the hot cooked noodles in, and enjoy

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Bill Duffy

😋 yummy 😋

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Drewskibrew @drew1

on August 09, 2015 14:40

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