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Asian Fusion Chicken Wings
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A picture of Asian Fusion Chicken Wings.

Asian Fusion Chicken Wings

RehfCooking
RehfCooking @cook_2953061

So...i had this couple of passion fruits doing nothing at home and i decided to do this while listening to Radiohead.

So...i had this couple of passion fruits doing nothing at home and i decided to do this while listening to Radiohead.

Read more

Asian Fusion Chicken Wings

RehfCooking
RehfCooking @cook_2953061

So...i had this couple of passion fruits doing nothing at home and i decided to do this while listening to Radiohead.

So...i had this couple of passion fruits doing nothing at home and i decided to do this while listening to Radiohead.

Read more
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Ingredients

1 hour
4 servings
  1. Chicken Wings
  2. 12chicken wings
  3. 1 tbspsalt
  4. 1 tbspblack pepper powder
  5. 1 tbspcayenne pepper
  6. 1 tbspfive spices powder
  7. 1 cuptempura flour
  8. 1 1/2 cuppanko bread crums
  9. 1eggs
  10. Asian Fusion Sauce
  11. 1 tbspginger paste (or minced ginger)
  12. 1 tbspchilli paste
  13. 2 cloveminced garlic
  14. 1/3 cuphoney
  15. 1 cupkorean BBQ sauce
  16. 1/2 cupnatural passion fruit juice
  17. 1 tbspYour favorite hot sauce
  18. 1 bunchspring onions
  19. 750 mlvegetable oil
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Steps

1 hour
  1. 1

    Wash, cut and separate the chicken wings.

  2. 2

    Add the salt, pepper, cayenne pepper, 5 spices powder and give it a good mix. Let the wings marinate for at least 30 minutes.

  3. 3

    Slightly coat the wings with flour.

    A picture of step 3 of Asian Fusion Chicken Wings.
  4. 4

    Asian Fusion Sauce: Place the ginger and garlic paste on a pan at low heat until garlic gets nice and gold. Then add the chilli paste and keep stiring. Add he korean BBQ Sauce and the passion fruit juice. Switch to high heat and get the mix to boil. When boiling, go back to low heat, add the honey and keep stiring until the sauce thickens.

  5. 5

    Pre- heat the oil on high heat.

  6. 6

    Beat one egg and coat the wings with it. Then pick the wings one by one and coat them with panko bread crums.

    A picture of step 6 of Asian Fusion Chicken Wings.
  7. 7

    Fry the wings until nice and gold.

  8. 8

    Take them out and add the sauce(i recommend not to let the wings get too dry)

  9. 9

    Use spring onions to add some fun to the dish.

    A picture of step 9 of Asian Fusion Chicken Wings.
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RehfCooking
RehfCooking @cook_2953061
on July 01, 2014 19:51
Love cooking, love natural ingredients and spices, love the hot coals and fire. Always learning and trying new stuff. I'm all flavor, presentation is not among my skills. F**k presentation!
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