Spicy Mackerel / Sambal Mackerel

Name: Spicy Mackerel / Sambal Mackerel
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 3 tbsp oil; 2 mackerel fillet cut into 8 pieces; 1 large sweet onion; 3 tbsp spicy sauce /sambal sauce or oelek; 1 tbsp light soy sauce; 2 tbsp brown sugar; 1 lime juice

Lyii G @LyiiG

MY VERSION

LIGHTLY SPICY TASTY WAYS TO ENJOY MACKEREL

LOVING IT

MY VERSION

LIGHTLY SPICY TASTY WAYS TO ENJOY MACKEREL

LOVING IT

Lyii G @LyiiG

MY VERSION

LIGHTLY SPICY TASTY WAYS TO ENJOY MACKEREL

LOVING IT

MY VERSION

LIGHTLY SPICY TASTY WAYS TO ENJOY MACKEREL

LOVING IT

Saved

Ingredients

20 mins

4 servings

3 tbspoil
2mackerel fillet cut into 8 pieces
1large sweet onion
3 tbspspicy sauce /sambal sauce or oelek
1 tbsplight soy sauce
2 tbspbrown sugar
1lime juice

Saved

Steps

20 mins

1

With oil pan fried onion and mackerel fillet season with salt till onion are brown and fish is crispy and cooked then add 2 tbsp of LG's spicy sauce / sambal sauce or any store bought sambal oelek
https://cookpad.wasmer.app/us/recipes/333646-spicy-sauce-sambal-sauce

Spicy Sauce/Sambal Sauce
2

Add 1 tbsp of light soy sauce and 2tbsp of brown sugar and mix well then gently coat the mackerel then sprinkle some fresh lime juice and enjoy